Thousands of international tourists troop Australian hotels from December to February to enjoy new dishes. Fortunately, all hoppers crossing restaurants have certified chefs that make all manner of meals for their guests.
Top Dishes Available on all Hoppers Crossing Restaurants
Indian dishes
Some tourists can’t wait to try Indian dishes as they’re spicy and salty. Popular dishes include biryani, tandoori chicken, and fish. Some may visit a traditional Indian restaurant to enjoy older dishes, like Korma or Vindaloo.
French foods
French and non-French tourists have a soft spot for specific French dishes such as Flamiche. This traditional dish is prepared from particular ingredients such as eggs, black pepper, and butter.
Additionally, some guests would want to enjoy French cuisines like Crepes, Salad Nicoise, and Tarte Tatin.
British Dishes
Britain is famous for dishes; such as Yorkshire pudding, roasted fish, and chips. Nearly all customers order Shepherd’s pie as it has a uniquely creamy taste. Cooks prepare this popular British food from lamb meat, milk, and plain flour.
Australian foods
Australia is known for unique dishes like roasted kangaroo fillets and shoulders. Customers flock to these restaurants to eat Australian dishes like meat pie, Pavlova, and Anazac biscuits.
New Zealand dishes
New Zealand is well-known for traditional dishes, like Kiwi BBQs, roasted sea-fish, and Hangi. Additionally, visitors can’t wait to try NZ cuisines like bluff oysters, scallops, and Kumara.
Tips that Give Hoppers Crossing Restaurants an Edge over its Competitors
Tasty dishes
These restaurants have enough professional chefs that follow the recommended recipes to the latter. For this reason, they prepare the tastiest meals ever for their guests.
Cooking equipment
Secondly, these restaurants have all the right cooking equipment, grilling equipment, microwave, and cookers. Good cooking equipment is essential to ensure that the food has the expected taste based on the ingredients.
Professional Chefs’ Recipe
These hotels have certified chefs that know the best recipes for all dishes. Therefore, these experts prepare good quality food.
Approved spices
Chefs prepare food using natural spices like chili powder, cinnamon, and ginger. Additionally, they use artificial spices: like Wattleseed, Bushfood Collection, and Kunzea.
Marinating meat
The cooking professionals always marinate chicken, fish, and lamb meat before cooking. This tip aims to tenderize the meat before roasting or frying it.
Final Words
Interestingly, Hoppers Crossing restaurants have the most welcoming waiters and waitresses. Additionally, they’re spacious and highly luxurious hence attracts tons of customers.